An electric stove is a kitchen appliance used for cooking that operates on electricity. It typically features:

- **Heating Elements**: Coil burners or smooth ceramic/glass tops.
- **Oven Compartment**: For baking and roasting, often with various cooking settings.
- **Controls**: Knobs or touch controls for adjusting heat and oven temperature.
- **Safety Features**: Automatic shut-off, indicator lights, and child locks.

### Advantages:
- Easy to clean and precise temperature control.
- Consistent heat distribution.

### Considerations:
- Requires electricity; less suitable for outdoor use.
- Slower to heat compared to gas stoves.

Electric stoves are versatile and convenient, making them a common choice in many kitchens.